2 c Sugar
4 Egg
1 ts Vanilla
1 1/2 c Vegetable oil
2 c Flour
1/2 ts Baking soda
1/4 ts Salt
1 ts Cinnamon
2 ts Baking powder
1 1/2 c Carrots; grated
1 1/2 c Apple; chopped
1 c Walnuts; chopped

1. Combine sugar, eggs, vanilla, and oil. Sift together dry ingredients and
   stir into liquid mixture.
2. Add carrots, apples and nuts. Pour batter into 9 x 13-inch pan and bake in 325~ oven for 60 to 70 minutes.